Pork schnitzel breaded in buckwheat as guiltless pleasure


The Pole’s relationship with pork chops is like the American’s relationship with steak. Although I love steak, I also love pork. After 25 years of Polish Pork Cuisine,  pork has become an integral part of my diet. Sometimes when I get cravings for the old times and Slavic–Germanic

Czytaj Dalej